Onion Sandwich

A simple and delicious Onion Sandwich! We make it extra tasty with a few special tips and pantry ingredients. Slice the onions thin and be generous with the mayo. Enjoy ^_^

5 from 3 votes

Print Pin

Servings:

Calories: 263kcal

Ingredients

2 slices bread
1 tablespoon mayonnaise ideally Kewpie mayo
2-3 sprigs parsley finely chopped
½ small sweet onion thinly sliced
1 pinch sea salt ideally Maldon salt

Instructions

Spread half a tablespoon of mayonnaise on each slice of bread.
Toast until golden.
Sprinkle the parsley on one slice of the bread.
Arrange the thinly sliced onion evenly on top of the parsley.
Sprinkle the sea salt on top of the onions.
Cover the sandwich with the other slice of bread (mayo side face down).
Press gently and slice in half diagonally.
Eat warm and enjoy! ^_^

Nutrition