What is Furikake Salmon?
A popular Hawaii dish made from salmon and furikake! Bake in the oven and eat.
What is Furikake?
Furikake is a bottled Japanese seasoning. It is made of nori (seaweed), dried bonito, and sesame seeds.
Fun + Easy
Simple Weeknight Dinner
Sprinkle on the furikake and bake the salmon in the oven for 10 minutes!
How To Eat
- Serve over rice. - Make DIY sushi rolls/wraps.
Furikake Salmon Wraps/Rolls
Crisp furikake top. Straight from the oven, hot! Tender and sweet salmon. A bit of mayo and wasabi ties it together.
Ready To Eat?